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		<title>Brussels Sprouts and Red Cabbage for Christmas</title>
		<link>http://homeorganics.wordpress.com/2008/12/23/brussels-sprouts-and-red-cabbage-for-christmas/</link>
		<comments>http://homeorganics.wordpress.com/2008/12/23/brussels-sprouts-and-red-cabbage-for-christmas/#comments</comments>
		<pubDate>Tue, 23 Dec 2008 00:53:23 +0000</pubDate>
		<dc:creator>homeorganics</dc:creator>
				<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Gratin]]></category>
		<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[blackcurrant]]></category>
		<category><![CDATA[blackcurrant cordial]]></category>
		<category><![CDATA[blackcurrant jam]]></category>
		<category><![CDATA[Brussels Sprouts]]></category>
		<category><![CDATA[Cabbage]]></category>
		<category><![CDATA[Red Cabbage]]></category>
		<category><![CDATA[red cabbage recipe]]></category>
		<category><![CDATA[ribena]]></category>
		<category><![CDATA[spiced red cabbage]]></category>

		<guid isPermaLink="false">http://homeorganics.wordpress.com/?p=78</guid>
		<description><![CDATA[Hi everyone,
All our bags this week have a head of Red Cabbage which can of course be used in salads but a great, and very seasonal, way to use this variety is to cook it slowly with Apple, Spices, Red Wine Vinegar and Sugar which gives it a beautiful sweet and sour flavour. It&#8217;s a [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=homeorganics.wordpress.com&blog=1902748&post=78&subd=homeorganics&ref=&feed=1" />]]></description>
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		<title>Red Cabbage</title>
		<link>http://homeorganics.wordpress.com/2008/10/31/red-cabbage/</link>
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		<pubDate>Fri, 31 Oct 2008 13:08:35 +0000</pubDate>
		<dc:creator>homeorganics</dc:creator>
				<category><![CDATA[Vegan]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[braised red cabbage recipe]]></category>
		<category><![CDATA[Brown Rice]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Lentils]]></category>
		<category><![CDATA[Red Cabbage]]></category>
		<category><![CDATA[ribena]]></category>
		<category><![CDATA[stirfried red cabbage with ginger and pumpkin seed recipe]]></category>

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		<description><![CDATA[Hi everyone,
 
This week our selections all have a Red Cabbage which, like all Cabbage, is packed with Iron, Calcium, Potassium and fibre and is high in Vitamins C, B1, B2. B3 and D. Like most veggies it is of course at its most nutritious if you eat it raw so I&#8217;ve always tended to use it [...]<img alt="" border="0" src="http://stats.wordpress.com/b.gif?host=homeorganics.wordpress.com&blog=1902748&post=46&subd=homeorganics&ref=&feed=1" />]]></description>
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